December 14, 2016 at The Spoke & Bird Bakehouse in Chicago.

tracking.php?code=SzPv5H42w6GSmO1Rclk3bd

We’ll be serving up some of our baked goods made with several Goose Island Bourbon County beers AND those beers to accompany them.

Brioche turnovers with winter vegetable ragout made with Goose Island Bourbon County Brand Stout 2014 Vanilla Rye.

Chocolate Stout Brownies made with Goose Island Bourbon County Brand Stout 2015 Regal Rye (brewed with blackberries, candied cherries, and sea salt) and BCBS 2015 Regal Rye Chocolate Buttercream Frosting.

Address: 1248 W. 18th Street, Chicago
Goose Island Bourbon County Bakehouse Bonanza

Find other events at Chicago on Evensi!

Let people know about your event across the network Evensi
More information
Promote this event